# 438 - $7.95
Blueberry Apple Pie
1 box Fruit Crumble
1/2 stick butter, melted
1 deep dish pie crust (slightly baked)
1 can sliced apples (or 3 fresh apples chopped)
1 pkg. frozen blueberries
Place as many apples as you choose to bake into a baking dish. Slice bottoms flat so the apples stand.
- Put fruit in lightly baked pie crust.
- Put half the Fruit Crumble in a bowl with melted butter and mix well. (Save rest of the Crumble for another pie later!)
- Sprinkle buttered Crumble over fruit and bake at 350 degrees for 30 to 40 minutes.
- Delicious warm - plain or with ice cream.
VARIATION: Use apples and blackberries, apples and fresh cranberries, apples with raspberries, strawberries, cherries or a combination of any of these fruits.